Offering Modern California Cuisine with European influences, tempting fresh baked goods, specialty coffee beverages, craft cocktails and a comprehensive wine list. The menu developed by Corporate Executive Chef Craig Hopson features seasonal, local, farm-fresh ingredients. Open daily for breakfast, brunch, lunch and dinner.
LUNCH
Mon-Fri 11am-2:30pm
DINNER
Mon-Sun 5pm-9pm
Self Parking
Delivery
Bar
Outdoor Dining
Business Lunch
Celebrities
Full Bar
Catering
Good for Singles
Group Dining
Kid Friendly
Reservations Recommended
Take Out
Happy Hour
Gluten-Free
Organic
