In an elegant setting, Chef/Owner Akira Hirose upholds his reputation with dishes such as miso-marinated, grilled Chilean sea bass, a perfect example of the renowned chef’s skillful balance of Japanese and French influence. Chef of the year and best service awards are testaments to the fine dining experience at Maison Akira.
LUNCH
Fri 11:30am-2pm
DINNER
Mon-Tues CLOSED
Wed-Thu 5:30pm-9pm
Fri-Sat 5:30pm-9:30pm
Sun 5pm-8pm
BRUNCH
Sun 11am-2pm
ADA Accessible
Instagram Handle: maisonakira
Accepts Credit Cards
Self Parking
Beer & Wine Only
BYOB with Corkage
Catering
Group Dining
Reservations Recommended
Romantic
